Honey Cake with cherry

Delicate honey cake layers filled with light sour cream frosting and a juicy cherry filling. The natural sweetness of honey, balanced by the fresh tartness of cherries, creates a classic dessert with a refreshing twist. Ingredients: wheat flour, honey, sugar, eggs, butter, baking soda, sour cream, 35% heavy cream, powdered sugar, cherries.

Formats

• 1 kg · ≈5 people 44 €
• 2 kg · ≈8–10 people 80 €

Decoration is discussed individually